parsley, shallot, celery, extra virgin olive oil & zucchini recipes
6 recipes
Page 1
Girelle Pasta with Zucchini & Gorgonzola
fairwaymarket.com
Ingredients: celery, shallot, zucchini, extra virgin olive oil, parsley, parmesan, short-cut pasta, butter, blue cheese, lemon, basil, garlic
MY MINESTRONE FAMILY RECIPE - Italian vegetable soup
philosokitchen.com
Ingredients: celery, shallot, zucchini, extra virgin olive oil, parsley, cauliflower, cannellini beans, carrot, butternut squash, leek, green beans, cavolo nero, potato, vegetable broth, nutmeg
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: celery, shallot, zucchini, extra virgin olive oil, parsley, bread, orzo, cherry tomato, fennel, bay leaf, olive oil, leek, garlic, tarragon, vegetable broth, green lentils
Tex-Mex Minestrone with Chimichurri Recipe - (4.7/5)
keyingredient.com
Ingredients: celery, shallot, zucchini, extra virgin olive oil, parsley, bacon, canned kidney beans, green tomato, corn tortillas, marjoram, carrot, jalapeno, olive oil, cilantro, onion, garlic, lime, vegetable broth, sherry vinegar
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, shallot, zucchini, extra virgin olive oil, parsley, mussel, canned anchovy, butter, lemon, dill, white wine, fennel, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, tarragon, vegetable broth
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: celery, shallot, zucchini, extra virgin olive oil, parsley, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, fennel, marjoram, basil, carrot, egg, peas, cornstarch, thyme, asparagus, chile pepper, potato