parsley, shallot, celery, heavy cream & fish stock recipes

3 recipes

Page 1

Cassoulette of Langoustine ►

greatchefs.com

Ingredients: fish stock, heavy cream, celery, shallot, parsley, scallop, prawns, butter, lemon, vermouth, carrot, olive oil, leek

Dungeness Crab Bisque

foodnetwork.com

Ingredients: fish stock, heavy cream, celery, shallot, parsley, crab, lemon, white wine, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, garlic, tarragon, cognac, cayenne

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: fish stock, heavy cream, celery, shallot, parsley, clam, scallop, prawns, mussel, anchovy paste, spaghetti, lemon, brandy, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, saffron, bell pepper, thyme, garlic