parsley, shallot, celery, lemon, onion & worcestershire recipes
3 recipes
Page 1
Shrimp and Hearts of Palm Rémoulade
bonappetit.com
Ingredients: worcestershire, celery, lemon, shallot, parsley, onion, shrimp, peppercorn, prepared horseradish, paprika, bay leaf, wholegrain mustard, mayonnaise, mustard seed, thyme, hearts of palm, garlic, butter lettuce
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, lemon, shallot, parsley, onion, shrimp, shrimp stock, pork fat, flour, tomato sauce, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, lemon, shallot, parsley, onion, shrimp, shrimp stock, pork fat, flour, tomato sauce, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic