Ingredients: celery, lemon, shallot, parsley, baby greens, thyme, white wine, fennel, extra virgin olive oil, leek, potato, garlic, vegetable broth
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, lemon, shallot, parsley, baby greens, thyme, deli ham, scallop, balsamic vinegar, orange, extra virgin olive oil, chive, bay leaf, green lentils