parsley, shallot, celery, olive oil & brandy recipes
7 recipes
Page 1
Beef Bourguignon
yummly.co.uk
Ingredients: celery, shallot, brandy, parsley, olive oil, beef steak, bacon, beef stock, flour, butter, red wine, carrot, bay leaf, thyme, onion, chestnut mushroom, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: celery, shallot, brandy, parsley, olive oil, beef steak, bacon, milk, butter, baby carrot, red wine, carrot, bay leaf, button mushroom, thyme, onion, potato, sugar
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: celery, shallot, brandy, parsley, olive oil, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, lemon, artichoke, bay leaf, anise liqueur, tomato paste, saffron, bell pepper, thyme, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, shallot, brandy, parsley, olive oil, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, fennel, carrot, grapeseed oil, bay leaf, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: celery, shallot, brandy, parsley, olive oil, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, white wine, fennel, carrot, tomato paste, tomato, leek, saffron, bell pepper, onion, garlic, scallion
Lobster Thermidor
foodnetwork.com
Ingredients: celery, shallot, brandy, parsley, olive oil, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, white wine, basil, carrot, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, shallot, brandy, parsley, olive oil, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, tomato, thyme, onion, garlic, cayenne