parsley, shallot, celery & scallop recipes
8 recipes
Page 1
Cassoulette of Langoustine ►
greatchefs.com
Ingredients: scallop, celery, shallot, parsley, prawns, fish stock, heavy cream, butter, lemon, vermouth, carrot, olive oil, leek
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: scallop, celery, shallot, parsley, deli ham, lemon, balsamic vinegar, orange, extra virgin olive oil, chive, bay leaf, baby greens, thyme, green lentils
Chicken and Seafood Gumbo Recipe
recipes.net
Ingredients: scallop, celery, shallot, parsley, shrimp, chicken stock, chicken breast, butter, salsa, tomato, thyme, onion, garlic, okra
How To Make Chicken and Seafood Gumbo
recipes.net
Ingredients: scallop, celery, shallot, parsley, shrimp, chicken stock, chicken breast, butter, salsa, tomato, thyme, onion, garlic, okra
Bacon Wrapped Scallops Recipe with Pomegranate Sauce
breadboozebacon.com
Ingredients: scallop, celery, shallot, parsley, chicken broth, bacon, paprika, red wine, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, pomegranate juice, thyme, onion, garlic
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: scallop, celery, shallot, parsley, clam, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, lemon, brandy, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, saffron, bell pepper, thyme, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, celery, shallot, parsley, prawns, fish stock, gruyere, cream, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, celery, shallot, parsley, lobster, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, thyme, onion, garlic, cayenne