parsley, shallot, celery, tarragon & anise liqueur recipes
2 recipes
Page 1
Brioche and Mushroom Stuffing
countryliving.com
Ingredients: celery, shallot, anise liqueur, parsley, tarragon, chicken broth, butter, brioche, wild mushroom
Mussels ‘Rockefeller’ style
bbc.co.uk
Ingredients: celery, shallot, anise liqueur, parsley, tarragon, mussel, butter, hot sauce, sherry, spinach