parsley, shallot, celery, tomato & basil recipes
7 recipes
Page 1
Herbed Crab Pasta Salad in Vinaigrette
foodnetwork.com
Ingredients: celery, shallot, basil, parsley, tomato, canned crab, orecchiette, chive, red wine vinegar, olive oil, tarragon
Stewed Lamb Shank
eatsmarter.com
Ingredients: celery, shallot, basil, parsley, tomato, lamb stock, lamb shank, pastry flour, lemon, carrot, olive oil, garlic
Navy Bean Nicoise
marthastewart.com
Ingredients: celery, shallot, basil, parsley, tomato, lemon, extra virgin olive oil, dijon mustard, egg, white beans, capers, green beans, baby greens, black olives, red leaf lettuce, potato
Tuna Balls In Tomato Sauce
spoonacular.com
Ingredients: celery, shallot, basil, parsley, tomato, canned tuna, pine nut, bread crumbs, parmesan, spaghetti, heavy cream, lemon, egg, olive oil, marsala wine, garlic
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, shallot, basil, parsley, tomato, shrimp, chicken stock, chorizo, lemon, white wine, carrot, bay leaf, olive oil, tomato paste, thyme, potato, garlic, canned chickpea, cayenne
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: celery, shallot, basil, parsley, tomato, clam, chicken stock, red mullet, mussel, flour, milk, lemon, white wine, egg, olive oil, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, shallot, basil, parsley, tomato, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, rosemary, tomato juice, red wine, carrot, bay leaf, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar