parsley, shallot, celery, vegetable broth & green lentils recipes
5 recipes
Page 1
French Green Lentil Salad
forksoverknives.com
Ingredients: celery, shallot, parsley, vegetable broth, green lentils, herbes de provence, cherry tomato, red wine vinegar, dijon mustard, garlic
French Green Lentil Salad with Cherry Tomatoes (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: celery, shallot, parsley, vegetable broth, green lentils, herbes de provence, cherry tomato, extra virgin olive oil, red wine vinegar, dijon mustard, garlic
Lentil Soup with Kale
leitesculinaria.com
Ingredients: celery, shallot, parsley, vegetable broth, green lentils, sour cream, butter, lemon, kale, extra virgin olive oil, coriander, carrot, smoked paprika, thyme, sherry vinegar
Tangy Lentils and Quinoa
sidechef.com
Ingredients: celery, shallot, parsley, vegetable broth, green lentils, extra virgin olive oil, red wine vinegar, carrot, bay leaf, dijon mustard, olive oil, tomato, thyme, quinoa, onion
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: celery, shallot, parsley, vegetable broth, green lentils, bread, orzo, cherry tomato, zucchini, fennel, extra virgin olive oil, bay leaf, olive oil, leek, garlic, tarragon