parsley, shallot, celery, white wine vinegar & capers recipes
2 recipes
Page 1
Vegan Artichoke Cakes with Homemade Tartar Sauce
theveglife.com
Ingredients: celery, shallot, white wine vinegar, parsley, capers, crackers, lemon, artichoke, vegetable oil, pimiento, vegan mayonnaise, pickle, sugar, mustard, old bay seasoning, canned artichoke
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: celery, shallot, white wine vinegar, parsley, capers, lard, ham hock, flour, butter, cream, peppercorn, extra virgin olive oil, carrot, bay leaf, onion, quail egg