parsley, shallot, chicken stock, celery, fleur de sel, peas, egg & risotto rice recipes

20 recipes

Page 1

Risi e Bisi, Italian Rice and Peas

crecipe.com

Ingredients: chicken stock, shallot, peas, parsley, risotto rice, prosciutto, parmesan, extra virgin olive oil, garlic

Lemon and Sweet Pea Risotto with Poached Eggs

heb.com

Ingredients: chicken stock, shallot, egg, peas, parsley, risotto rice, parmesan, butter, lemon, white wine, vinegar

Easy Lemon Shrimp Risotto

errenskitchen.com

Ingredients: chicken stock, shallot, peas, parsley, risotto rice, shrimp, parmesan, butter, lemon, white wine, broccoli, garlic

Vegetable Risotto

eatsmarter.com

Ingredients: shallot, peas, parsley, risotto rice, parmesan, cracked pepper, white wine, zucchini, olive oil, tomato, vegetable broth

Mushroom Risotto with Peas

bhg.com

Ingredients: shallot, peas, parsley, risotto rice, chicken broth, asiago, butter, cracked pepper, white wine, button mushroom, garlic

Risotto With Yogurt and Peas

foodnetwork.com

Ingredients: shallot, peas, parsley, risotto rice, chicken broth, parmesan, greek yogurt, white wine, extra virgin olive oil, chive, marjoram

Wolfgang Puck’s Tomato Risotto With Shrimp

cookingtv-channel.com

Ingredients: chicken stock, shallot, peas, parsley, risotto rice, shrimp, parmesan, butter, white wine, tomato soup, white pepper, olive oil, garlic

Spring Pea and Radish Risotto

runningtothekitchen.com

Ingredients: shallot, peas, parsley, risotto rice, chicken broth, bacon, parmesan, lemon, extra virgin olive oil, red wine, dijon mustard, radish

Creamy Spring Vegetable Risotto

verywellfit.com

Ingredients: shallot, peas, parsley, risotto rice, parmesan, white wine, olive oil, button mushroom, sage, asparagus, garlic, vegetable broth

Pea Risotto with Asparagus and Ham

eatsmarter.com

Ingredients: shallot, peas, parsley, risotto rice, deli ham, parmesan, butter, white wine, basil, olive oil, asparagus, vegetable broth

Spring Rice

lacucinaitaliana.com

Ingredients: shallot, peas, parsley, risotto rice, butter, grana-padano, white wine, fennel, carrot, olive oil, sage, vegetable broth

Spinach and Arugula Risotto

leitesculinaria.com

Ingredients: chicken stock, shallot, peas, parsley, risotto rice, parmesan, heavy cream, butter, white wine, extra virgin olive oil, arugula, spinach, chili powder, garlic

Instant Pot Risotto

hellolittlehome.com

Ingredients: shallot, peas, parsley, risotto rice, parmesan, butter, lemon, white wine, sun dried tomato, extra virgin olive oil, button mushroom, garlic, vegetable broth

Weeknight Vegetable Risotto

yummly.com

Ingredients: shallot, peas, parsley, risotto rice, parmesan, heavy cream, butter, goat cheese, extra virgin olive oil, white pepper, corn, thyme, garlic, vegetable broth

Mushroom Risotto Recipe with Peas & Parsley

thefoodblog.net

Ingredients: shallot, peas, parsley, risotto rice, parmesan, butter, lemon, white wine, olive oil, button mushroom, porcini, thyme, garlic, vegetable broth

Spring Green Risotto with Peas, Asparagus and Fennel

theviewfromgreatisland.com

Ingredients: shallot, peas, parsley, risotto rice, chicken broth, parmesan, butter, lemon, fennel, olive oil, sherry, onion, asparagus, garlic

Champagne and Leek Risotto with Roasted Shrimp

stripedspatula.com

Ingredients: shallot, peas, parsley, risotto rice, chicken broth, shrimp, parmesan, butter, lemon, extra virgin olive oil, champagne, leek, thyme, garlic

Baked Butternut Squash Risotto with Pine Nuts

carlsbadcravings.com

Ingredients: chicken stock, shallot, peas, parsley, risotto rice, chicken broth, pine nut, parmesan, heavy cream, butter, pepper jack, olive oil, button mushroom, butternut squash, oregano, thyme, garlic

Spring Herb Mushroom Risotto

aberdeenskitchen.com

Ingredients: shallot, peas, parsley, risotto rice, chicken broth, pesto, parmesan, butter, microgreens, white wine, extra virgin olive oil, chive, basil, button mushroom, sage, garlic

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: shallot, fleur de sel, peas, parsley, risotto rice, chicken broth, canned anchovy, venison, parmesan, butter, lemon, white wine, carrot, olive oil, capers, thyme, mint, asparagus, garlic, canola oil