parsley, shallot, chicken stock, garlic, bay leaf & sherry recipes
6 recipes
Page 1
Homemade Cream of Mushroom Soup
thecookierookie.com
Ingredients: chicken stock, shallot, bay leaf, parsley, sherry, garlic, almond, flour, half and half, croutons, butter, button mushroom, thyme
Cream of Wild Mushroom Soup
simplyrecipes.com
Ingredients: chicken stock, shallot, bay leaf, parsley, sherry, garlic, heavy cream, flour, butter, herbes de provence, chive, button mushroom, thyme, wild mushroom
Spicy lamb albondigas (meatballs)
bbc.co.uk
Ingredients: chicken stock, shallot, bay leaf, parsley, sherry, garlic, ground lamb, serrano ham, milk, bread, cumin, hot paprika, extra virgin olive oil, coriander, dried chilies, vegetable oil, olive oil, tomato, potato
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: chicken stock, shallot, bay leaf, parsley, sherry, garlic, shrimp, clam, canned crab, lobster, squid ink, ricotta, heavy cream, pecorino, flour, semolina flour, extra virgin olive oil, egg, cornstarch, thyme
Chicken Tetrazzini Casserole with Cauliflower
foodnetwork.com
Ingredients: chicken stock, shallot, bay leaf, parsley, sherry, garlic, chicken breast, parmesan, heavy cream, egg noodle, flour, butter, panko, celery, lemon, peppercorn, cauliflower, carrot, button mushroom, onion, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, shallot, bay leaf, parsley, sherry, garlic, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsnip, thyme, onion, vegetable broth, nutmeg