parsley, shallot, chicken stock, peppercorn & olive oil recipes

6 recipes

Page 1

Fried herb-stuffed chicken with cabbage and chestnuts

bbc.co.uk

Ingredients: chicken stock, peppercorn, shallot, parsley, olive oil, chicken breast, bacon, parmesan, butter, chestnut, cabbage, extra virgin olive oil, red wine, garlic, chervil

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: chicken stock, peppercorn, shallot, parsley, olive oil, chicken bones, salmon, heavy cream, butter, celery, balsamic vinegar, ginger root, red wine, carrot, bay leaf, white pepper, celeriac, tomato, leek, onion, potato, garlic

Pork belly with lentils and black cabbage salsa

bbc.co.uk

Ingredients: chicken stock, peppercorn, shallot, parsley, olive oil, canned anchovy, bacon, pork belly, lemon, herbes de provence, white wine, frying oil, fresh mint, bay leaf, demerara sugar, clove, capers, thyme, cavolo nero, onion, garlic, green lentils, cayenne

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, peppercorn, shallot, parsley, olive oil, lamb shank, smoked ham hock, cream, celery, white wine, rosemary, basil, tomato juice, red wine, carrot, bay leaf, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar

Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables

crecipe.com

Ingredients: chicken stock, peppercorn, shallot, parsley, olive oil, pork fillet, pine nut, flour, butter, chipotle, cascabel chile, red onion, brown sugar, carrot, vegetable oil, clove, cinnamon, apple juice, parsnip, thyme, turnip, sweet potato, garlic, craisins

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: chicken stock, peppercorn, shallot, parsley, olive oil, demi-glace, chicken breast, beef steak, bacon, butter, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, dijon mustard, button mushroom, tomato paste, cornstarch, tomato, green beans, thyme, new potato, onion, garlic, tarragon, scallion