parsley, shallot, chicken stock, risotto rice & thyme recipes
9 recipes
Page 1
Baked Lemon Risotto
loveandoliveoil.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, heavy cream, butter, lemon, white wine
How To Cook A Perfect Risotto Recipe by Tasty
tasty.co
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, parmesan, butter, white wine, shiitake mushroom, olive oil, garlic
Mushroom Risotto(Adapted from Emeril's recipe on Food Network)
pudgefactor.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, parmesan, heavy cream, butter, white wine, button mushroom, garlic
Risotto with fresh herbs, pancetta and asparagus
texascooking.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, pancetta, butter, grana-padano, white wine, olive oil, asparagus, tarragon
Bacon and Leek Risotto
myrecipes.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, bacon, parmesan, butter, lemon, olive oil, leek, garlic
Baked Butternut Squash Risotto with Pine Nuts
carlsbadcravings.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, chicken broth, pine nut, parmesan, heavy cream, butter, pepper jack, peas, olive oil, button mushroom, butternut squash, oregano, garlic
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, chicken breast, parmesan, butter, feta, lemon, white wine, vermouth, extra virgin olive oil, fresh mint, basil, bay leaf, leek, spinach, onion
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, whole chicken, parmesan, butter, celery, peppercorn, white wine, extra virgin olive oil, carrot, bay leaf, rutabaga, porcini, onion, turnip, white truffle, garlic, wild mushroom
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, shallot, parsley, thyme, risotto rice, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, tomato paste, cornstarch, onion, sugar, garlic, vegetable broth, nutmeg