parsley, shallot, chicken stock, tomato & basil recipes
7 recipes
Page 1
Marinated lamb chops with garlic and balsamic vinegar, candied lemon tabouleh and asparagus bruschetta
ateliersetsaveurs.com
Ingredients: chicken stock, shallot, basil, parsley, tomato, lamb chops, couscous, soy sauce, cumin, lemon, balsamic vinegar, preserved lemon, thyme, asparagus, turmeric, garlic
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: chicken stock, shallot, basil, parsley, tomato, shrimp, chorizo, celery, lemon, white wine, carrot, bay leaf, olive oil, tomato paste, thyme, potato, garlic, canned chickpea, cayenne
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, shallot, basil, parsley, tomato, clam, red mullet, mussel, flour, milk, celery, lemon, white wine, egg, olive oil, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: chicken stock, shallot, basil, parsley, tomato, trout, parmesan, butter, coconut oil, lemon, spaghetti squash, garlic powder, rosemary, red wine, button mushroom, capers, leek, oregano, bell pepper, thyme, garlic, tarragon, scallion
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, shallot, basil, parsley, tomato, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, tomato juice, red wine, carrot, bay leaf, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken stock, shallot, basil, parsley, tomato, demi-glace, chicken breast, beef steak, bacon, butter, peppercorn, kalamata olives, red wine, long-grain white rice, vegetable oil, dijon mustard, olive oil, button mushroom, tomato paste, cornstarch, green beans, thyme, new potato, onion, garlic, tarragon, scallion
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, shallot, basil, parsley, tomato, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, rosemary, bay leaf, egg, olive oil, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac