parsley, shallot, chicken stock, vegetable oil & olive oil recipes
6 recipes
Page 1
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: chicken stock, shallot, vegetable oil, parsley, olive oil, swordfish, heavy cream, flour, asiago, butter, white wine, egg, butternut squash, leek, thyme, potato
Spicy lamb albondigas (meatballs)
bbc.co.uk
Ingredients: chicken stock, shallot, vegetable oil, parsley, olive oil, ground lamb, serrano ham, milk, bread, cumin, hot paprika, extra virgin olive oil, coriander, dried chilies, bay leaf, tomato, sherry, potato, garlic
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, shallot, vegetable oil, parsley, olive oil, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, red wine vinegar, rosemary, carrot, polenta, dijon mustard, tomato paste, capers, garlic, tarragon
Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables
crecipe.com
Ingredients: chicken stock, shallot, vegetable oil, parsley, olive oil, pork fillet, pine nut, flour, butter, chipotle, cascabel chile, peppercorn, red onion, brown sugar, carrot, clove, cinnamon, apple juice, parsnip, thyme, turnip, sweet potato, garlic, craisins
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, shallot, vegetable oil, parsley, olive oil, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, zucchini, chive, rosemary, champagne vinegar, egg, cream of tartar, grits, thyme, summer squash, garlic, tarragon
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken stock, shallot, vegetable oil, parsley, olive oil, demi-glace, chicken breast, beef steak, bacon, butter, peppercorn, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, button mushroom, tomato paste, cornstarch, tomato, green beans, thyme, new potato, onion, garlic, tarragon, scallion