parsley, shallot, chile pepper, heavy cream, asparagus, bell pepper, milk, pastry flour & nutmeg recipes
10 recipes
Page 1
Pollock with Dumplings and Kohlrabi
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Ingredients: heavy cream, milk, pastry flour, shallot, parsley, nutmeg, pollock, bread, butter, lemon, kohlrabi, egg
Potatoes with Leek Sauce
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Ingredients: milk, pastry flour, shallot, parsley, nutmeg, butter, lemon, leek, potato, vegetable broth, chervil
Mushroom Soup with Dumplings
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Ingredients: heavy cream, milk, pastry flour, shallot, parsley, nutmeg, bread crumbs, bread, butter, lemon, egg, button mushroom, porcini
Mushroom Pancakes with Chive-Sour Cream
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Ingredients: milk, pastry flour, shallot, parsley, nutmeg, parmesan, ghee, sour cream, chive, egg, button mushroom, garlic
Breaded Celery Root Cutlet with Fried Eggs
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Ingredients: milk, pastry flour, shallot, parsley, nutmeg, bread crumbs, butter, white pepper, egg, peas, celeriac, canola oil, vegetable broth
Seafood Gratin with Gorgonzola Sauce
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Ingredients: milk, pastry flour, shallot, parsley, nutmeg, shrimp, squid, mussel, pollock, butter, blue cheese, white wine, leek, canola oil
Perch Strudel with Chestnuts and Cabbage
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Ingredients: milk, pastry flour, shallot, parsley, nutmeg, perch, butter, chestnut, white wine, cabbage, vegetable oil, bay leaf, egg, olive oil, vinegar, potato
Pretzel Pancakes with Creamed Spinach
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Ingredients: heavy cream, milk, pastry flour, shallot, parsley, nutmeg, ghee, butter, pretzels, blue cheese, cabbage, fennel, carrot, egg, celeriac, spinach, garlic, scallion
Stuffed Chicken Rolls with Mashed Potatoes
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Ingredients: milk, pastry flour, shallot, parsley, nutmeg, chicken broth, chicken breast, bacon, bread crumbs, ghee, bread, butter, oyster mushroom, madeira wine, egg, thyme, potato, pearl onion
Venison with Fig Dumplings
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Ingredients: heavy cream, milk, pastry flour, shallot, parsley, nutmeg, chicken stock, venison, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic