parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, bacon, vegetable oil & venison recipes
6 recipes
Page 1
Venison Medallions with Porcini Mushrooms
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Ingredients: venison, heavy cream, shallot, vegetable oil, parsley, button mushroom, chicken stock, pastry flour
Venison with Celery Purée and Mushrooms
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Ingredients: venison, heavy cream, shallot, vegetable oil, parsley, button mushroom, chicken stock, ghee, butter, cream, lemon, lingonberry, celeriac, cognac, nutmeg, wild mushroom
Venison in Puff Pastry with Red Wine Poached Pears
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Ingredients: venison, heavy cream, shallot, vegetable oil, parsley, button mushroom, goose liver, puff pastry, butter, madeira wine, lemon, red wine, egg, cinnamon, pear, sugar
Deer Stew with Potatoes
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Ingredients: venison, heavy cream, shallot, vegetable oil, parsley, button mushroom, chicken stock, pancetta, butter, celery, peppercorn, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
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Ingredients: bacon, venison, heavy cream, shallot, vegetable oil, parsley, chicken stock, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
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Ingredients: venison, heavy cream, shallot, vegetable oil, parsley, button mushroom, chicken stock, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg