parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, bay leaf, tomato paste, balsamic vinegar & crawfish recipes
1 recipes
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Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, heavy cream, shallot, bay leaf, parsley, tomato paste, red snapper, fish stock, flour, butter, white wine, brandy, carrot, egg, olive oil, thyme, onion, garlic, nutmeg, cayenne