parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, chicken broth, cucumber, vegetable oil & onion recipes

5 recipes

Page 1

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: heavy cream, shallot, vegetable oil, parsley, button mushroom, onion, walnut, swiss cheese, milk, pastry flour, celery, carrot, egg, olive oil, canned tomato, garlic, scallion

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: heavy cream, shallot, vegetable oil, parsley, onion, roast beef, beef broth, butter, peppercorn, kohlrabi, red wine, carrot, bay leaf, juniper berry, celeriac, tomato paste, cornstarch

Perch with Sauerkraut and Wine Sauce

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Ingredients: heavy cream, shallot, vegetable oil, parsley, onion, perch, fish stock, butter, sauerkraut, white wine, paprika, vermouth, red pepper relish, bay leaf, juniper berry, potato, garlic, vegetable broth

Deer Stew with Potatoes

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Ingredients: heavy cream, shallot, vegetable oil, parsley, button mushroom, onion, chicken stock, pancetta, venison, butter, celery, peppercorn, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: heavy cream, shallot, vegetable oil, parsley, onion, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, nutmeg