parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, chicken stock, red wine, venison & canola oil recipes
4 recipes
Page 1
Venison in Puff Pastry with Red Wine Poached Pears
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Ingredients: venison, heavy cream, shallot, red wine, parsley, button mushroom, goose liver, puff pastry, butter, madeira wine, lemon, vegetable oil, egg, cinnamon, pear, sugar
Deer Stew with Potatoes
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Ingredients: chicken stock, venison, heavy cream, shallot, red wine, parsley, button mushroom, pancetta, butter, celery, peppercorn, cabbage, carrot, vegetable oil, bay leaf, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
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Ingredients: chicken stock, venison, heavy cream, shallot, red wine, parsley, bacon, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
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Ingredients: chicken stock, venison, heavy cream, shallot, red wine, parsley, button mushroom, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg