parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, chili flake, peas, zucchini & ricotta recipes
5 recipes
Page 1
Zucchini, asparagus, peas and ricotta salata salad
gourmettraveller.com.au
Ingredients: ricotta, shallot, zucchini, peas, asparagus, butter, lemon, extra virgin olive oil, baby greens, mint, potato, garlic
Zuchinni, rice slice
recipecommunity.com.au
Ingredients: ricotta, shallot, zucchini, peas, parmesan, milk, egg, sunflower seeds, bell pepper, mint, white rice, canned artichoke
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, heavy cream, shallot, zucchini, peas, parmesan, flour, milk, butter, goat cheese, pasta shell, broccoli, egg, olive oil, spinach, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, heavy cream, shallot, zucchini, peas, parmesan, flour, milk, butter, goat cheese, pasta shell, broccoli, egg, olive oil, spinach, mint, garlic, tarragon, nutmeg
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: ricotta, shallot, zucchini, peas, parsley, asparagus, chile pepper, paccheri, ice cream, bread, grana-padano, cream, fava beans, celery, fennel, extra virgin olive oil, marjoram, basil, carrot, egg, cornstarch, thyme, potato