parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, thyme, extra virgin olive oil, parmesan & pine nut recipes

8 recipes

Page 1

Meyer Lemon and Pine Nut Fettuccine

floatingkitchen.net

Ingredients: pine nut, parmesan, heavy cream, shallot, parsley, thyme, fettuccine, meyer lemon

Shaved Asparagus and Cherubs® Tomato Salad

naturesweet.com

Ingredients: pine nut, parmesan, shallot, extra virgin olive oil, parsley, thyme, asparagus, bread, lemon, dijon mustard, olive oil, tomato, garlic

Creamy Spinach and Mushroom Pasta

thelastfoodblog.com

Ingredients: pine nut, parmesan, shallot, parsley, thyme, linguine, butter, cream, cracked pepper, olive oil, baby greens, chestnut mushroom, garlic

Baked Butternut Squash Risotto with Pine Nuts

carlsbadcravings.com

Ingredients: pine nut, parmesan, heavy cream, shallot, parsley, button mushroom, thyme, chicken broth, chicken stock, butter, pepper jack, peas, olive oil, butternut squash, oregano, risotto rice, garlic

Roasted Green Beans with Cremini Mushroom Sauce

realhousemoms.com

Ingredients: pine nut, parmesan, heavy cream, shallot, parsley, button mushroom, thyme, chicken broth, bacon, balsamic vinegar, garlic powder, dijon mustard, olive oil, cornstarch, oregano, green beans, onion powder, garlic

Roasted Green Beans with Bacon Mushroom Sauce

carlsbadcravings.com

Ingredients: pine nut, parmesan, heavy cream, shallot, parsley, button mushroom, thyme, chicken broth, bacon, balsamic vinegar, garlic powder, dijon mustard, olive oil, cornstarch, oregano, green beans, onion powder, garlic

Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout

greatchefs.com

Ingredients: pine nut, parmesan, shallot, parsley, thyme, veal stock, saddle of lamb, boneless lamb, bread crumbs, butter, lemon, white wine, basil, artichoke, olive oil, tomato, potato, garlic

Roast of Veal with Pearl Barley Risotto

eatsmarter.com

Ingredients: pine nut, parmesan, shallot, parsley, thyme, veal broth, veal steak, pearl barley, white wine, green olives, carrot, vegetable oil, celeriac, olive oil, capers, leek, onion, garlic, vegetable broth