parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, thyme, extra virgin olive oil, red wine & venison recipes
7 recipes
Page 1
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: venison, shallot, red wine, parsley, button mushroom, thyme, chicken stock, pancetta, butter, currant jelly, cracked pepper, balsamic vinegar, cornstarch, prunes, garlic, canola oil
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: venison, shallot, red wine, parsley, thyme, chicken stock, milk, butter, pastry flour, blueberry, rosemary, egg, olive oil, garlic, canola oil, wild mushroom
Venison and mushroom stew with pearl barley risotto
deliciousmagazine.co.uk
Ingredients: venison, shallot, red wine, parsley, thyme, chicken stock, beef stock, flour, butter, pearl barley, chestnut, juniper berry, tomato paste, onion, chestnut mushroom, garlic, sunflower oil
Deer Stew with Potatoes
eatsmarter.com
Ingredients: venison, heavy cream, shallot, red wine, parsley, button mushroom, thyme, chicken stock, pancetta, butter, celery, peppercorn, cabbage, carrot, vegetable oil, bay leaf, juniper berry, allspice, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: venison, shallot, red wine, parsley, thyme, chicken stock, almond, bread crumbs, butter, celery, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: venison, heavy cream, shallot, red wine, parsley, thyme, chicken stock, bacon, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, heavy cream, shallot, red wine, parsley, button mushroom, thyme, chicken stock, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg