parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, thyme, vegetable broth, white wine & nutmeg recipes

30 recipes

Page 1

Mushroom Ragout

yummly.com

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, butter, extra virgin olive oil, garlic

Mushroom Soup

eatsmarter.com

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, bacon, butter, garlic, wild mushroom

mushroom ragout

eatgood4life.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, butter, extra virgin olive oil, mixed mushrooms, garlic

Frothy Potato Soup with Mushrooms

eatsmarter.com

Ingredients: heavy cream, white wine, shallot, parsley, thyme, vegetable broth, nutmeg, bread, king oyster mushroom, rosemary, olive oil, potato, garlic

Shiitake and Baby Bella Mushroom Risotto

allrecipes.com

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, parmesan, butter, shiitake mushroom, olive oil, risotto rice, seasoned salt

Mushroom Risotto

kyleecooks.com

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, parmesan, butter, olive oil, risotto rice, garlic, tarragon

SHIITAKE RISOTTO

olivesfordinner.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, cashew, vegan butter, shiitake mushroom, white cooking wine, olive oil, risotto rice

Spelt and Wild Mushroom Risotto Recipe

sepalika.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, pancetta, parmesan, spelt, butter, lemon, wild mushroom

Roasted-Mushroom Gravy

vegetariantimes.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, flour, butter, mixed mushrooms, truffle oil, olive oil, tomato paste

Mushroom Stroganoff

simplyscratch.com

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, parmesan, egg noodle, sour cream, butter, unbleached all-purpose flour, olive oil, garlic

Vegetarian White Bean and Chard Stew

feedmephoebe.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, pecorino, carrot, chard, canned beans, bay leaf, garlic, sherry vinegar

Ham-Wrapped Monkfish with Mixed Vegetables

eatsmarter.com

Ingredients: heavy cream, white wine, shallot, parsley, thyme, vegetable broth, deli ham, monkfish, fish stock, lemon, olive oil, tomato, bell pepper, scallion

Mushroom Stroganoff

simplyscratch.com

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, worcestershire, parmesan, egg noodle, sour cream, butter, unbleached all-purpose flour, olive oil, garlic

Mushroom Risotto Recipe with Peas & Parsley

thefoodblog.net

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, parmesan, butter, lemon, peas, olive oil, porcini, risotto rice, garlic

Wild Mushroom Truffle Risotto

honestcooking.com

Ingredients: white wine, shallot, parsley, button mushroom, thyme, vegetable broth, parmesan, butter, cracked pepper, white truffle oil, trumpet mushroom, enoki mushroom, risotto rice, garlic

Risotto with Ham and Snap Peas

eatsmarter.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, deli ham, parmesan, butter, lemon, snap peas, olive oil, risotto rice, garlic

Leek and Baby Spinach Soup

jamiegeller.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, celery, lemon, fennel, extra virgin olive oil, leek, baby greens, potato, garlic

Lamb Chop with Potato Gnocchi and Lentils

eatsmarter.com

Ingredients: heavy cream, white wine, shallot, parsley, thyme, chile pepper, vegetable broth, lamb chops, gnocchi, butter, red onion, balsamic vinegar, olive oil, lentils, bell pepper, garlic

Easy Vegetarian Stuffing

italicanakitchen.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, bread, celery, apple, extra virgin olive oil, rosemary, egg, sage, garlic, craisins

Steamed Redfish with Vegetables and Saffron Butter

eatsmarter.com

Ingredients: white wine, shallot, parsley, thyme, vegetable broth, red snapper, butter, celery, zucchini, fennel, rosemary, carrot, leek, saffron