parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, vegetable oil, chili flake & bacon recipes
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Roasted Dry-Aged Rib of Beef with Creamed Greens
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Ingredients: heavy cream, shallot, vegetable oil, parsley, chili flake, chicken stock, canned anchovy, beef ribs, butter, lemon, extra virgin olive oil, marjoram, rosemary, spinach, thyme, endive, green peppercorn, garlic