parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, vegetable oil, cinnamon & pastry flour recipes

18 recipes

Page 1

Venison Medallions with Porcini Mushrooms

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, chicken stock, venison

Beef and Mushroom Ragu

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, beef steak, beef stock, butter, turnip, potato, sugar

Beef Wrapped in Puff Pastry

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, goose liver, beef steak, puff pastry, butter, madeira wine, egg

Turkey and Pumpkin Pie

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, chicken broth, turkey breast, puff pastry, pumpkin, garlic, nutmeg

Beef Tenderloin En Croute

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, goose liver, beef steak, milk, butter, madeira wine, yeast, egg

Fried Trout with Creamy Asparagus and Peas

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, asparagus, trout, ghee, fava beans, lemon, white pepper, peas, vegetable broth

Crêpe Parcels with Veal and Mushrooms

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, veal steak, veal stock, milk, butter, chive, club soda, egg

Prawn Soup with Herbs

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, prawns, fish stock, butter, white wine, chive, basil, garlic

Spinach and Ricotta Pie

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, parmesan, ricotta, butter, basil, egg, spinach, thyme

Braised Chicken with Vegetables

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, chicken stock, pancetta, chicken breast, fava beans, white wine, baby carrot, peas, mint

Fricassee of Veal with Capers and Mushrooms

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, veal stock, veal shank, tagliatelle, butter, white wine, bay leaf, celeriac, capers, garlic

Deep Fried Parsnip and Carrot Cakes with Yogurt Sauce

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, bread crumbs, yogurt, beer, lemon, carrot, egg, olive oil, parsnip, garlic

Deep Fried Vegetable Balls

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, bread crumbs, butter, feta, egg, peas, potato, scallion, vegetable broth, nutmeg

Sea Bass with Mashed Sweet Potatoes

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, sea bass, fish stock, butter, creme fraiche, lemon, dill, white wine, marjoram, sweet potato, nutmeg

Meatballs with Green Peas and Snow Peas in Cream Sauce

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, mixed ground meat, beef broth, bread, butter, paprika, snow peas, egg, peas, garlic, nutmeg

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, walnut, swiss cheese, milk, celery, carrot, egg, olive oil, onion, canned tomato, garlic, scallion

Crepes with Cabbage Filling

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, sambal oelek, peanut oil, milk, creme fraiche, napa cabbage, rosemary, egg, orange juice, thyme, sour cherry, buckwheat flour

Venison with Fig Dumplings

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Ingredients: heavy cream, pastry flour, shallot, vegetable oil, parsley, button mushroom, chicken stock, venison, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg