parsley, shallot, chile pepper, heavy cream, asparagus, garlic, white wine, sage & veal stock recipes
5 recipes
Page 1
Veal Cutlets with Lemon Onion Sauce
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Ingredients: veal stock, white wine, shallot, parsley, sage, garlic, veal cutlet, pastry flour, lemon, olive oil
Herbed Veal Tenderloin with Steamed Tomatoes
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Ingredients: veal stock, white wine, shallot, parsley, sage, garlic, veal steak, cherry tomato, dijon mustard, olive oil, thyme, tarragon
Herb Veal Tenderloins with Caper Cream Sauce
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Ingredients: veal stock, heavy cream, white wine, shallot, sage, garlic, veal steak, brown mustard, chive, basil, olive oil, capers
Veal and Vegetable Stew
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Ingredients: veal stock, white wine, shallot, sage, garlic, veal shank, paprika, carrot, vegetable oil, bay leaf, tomato paste, parsnip, thyme
Pork and Sage Roulade
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Ingredients: veal stock, white wine, shallot, sage, prosciutto, pork cutlets, ghee, vermouth, tomato paste, cornstarch, spinach, mustard