parsley, shallot, chile pepper, heavy cream, asparagus, mayonnaise, vegetable oil, mustard & rosemary recipes

3 recipes

Page 1

Lamb with a Herb Crust

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Ingredients: heavy cream, shallot, rosemary, vegetable oil, parsley, mustard, lamb stock, rack of lamb, parmesan, butter, panko, egg, tomato, thyme, mint

Best End of Lamb with Potatoes

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Ingredients: shallot, rosemary, vegetable oil, parsley, mustard, rack of lamb, bread crumbs, parmesan, butter, zucchini, savory herb, egg, peas, leek, green beans, thyme, mint, potato

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

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Ingredients: shallot, rosemary, vegetable oil, parsley, mustard, lamb stock, leg of lamb, bread, butter, currant jelly, celery, orange, red wine, carrot, bay leaf, juniper berry, egg, olive oil, tomato paste, thyme, onion, potato