parsley, shallot, chile pepper, heavy cream, asparagus, olive oil, thyme, worcestershire & red wine recipes
5 recipes
Page 1
Beef Tenderloin Steaks with Herb Pan Sauce
savingdessert.com
Ingredients: worcestershire, heavy cream, shallot, red wine, parsley, thyme, beef steak, beef broth, butter, vegetable oil, dijon mustard
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: worcestershire, heavy cream, shallot, red wine, parsley, olive oil, thyme, demi-glace, beef roast, butter, cracked pepper, peppercorn, paprika, garlic powder, chive, rosemary, bay leaf, button mushroom, rutabaga, onion, potato, sugar, garlic
Steak Diane
crecipe.com
Ingredients: worcestershire, heavy cream, shallot, red wine, parsley, olive oil, thyme, veal steak, beef steak, veal stock, butter, celery, peppercorn, carrot, bay leaf, dijon mustard, button mushroom, tomato paste, bell pepper, onion, garlic, cognac, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, shallot, red wine, parsley, thyme, shrimp, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, bay leaf, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, shallot, red wine, parsley, thyme, shrimp, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, bay leaf, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice, garlic