parsley, shallot, chile pepper, heavy cream, asparagus, parmesan, honey, lemon & sage recipes

9 recipes

Page 1

Parmesan Gnocchi Recipe

keyingredient.com

Ingredients: parmesan, lemon, shallot, parsley, sage, ricotta, flour, butter, egg, garlic

Risotto with Butternut Squash and Sage

bluejeanchef.com

Ingredients: parmesan, lemon, shallot, parsley, sage, white wine, olive oil, butternut squash, risotto rice, garlic, vegetable broth

Lemon-Sage Chicken Recipe

keyingredient.com

Ingredients: parmesan, heavy cream, lemon, shallot, parsley, sage, chicken breast, flour, butter, white wine, basil, egg, olive oil, garlic

Herb-stuffed Mushrooms

pccmarkets.com

Ingredients: parmesan, lemon, shallot, parsley, sage, bread crumbs, butter, olive oil, button mushroom, baby greens, thyme, garlic, sherry vinegar

Chicken Milanese with Sage-and-Lemon-Butter Sauce

foodandwine.com

Ingredients: parmesan, heavy cream, lemon, shallot, parsley, sage, chicken stock, chicken breast, bread crumbs, butter, panko, white wine, vegetable oil, egg, thyme, cayenne

Parmesan Crusted Pork Chops with Buttermilk-Sage Gravy

noblepig.com

Ingredients: parmesan, lemon, shallot, parsley, sage, chicken stock, pork chops, buttermilk, butter, panko, white wine, vegetable oil, white pepper, egg, cornstarch, apple cider vinegar

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: parmesan, heavy cream, lemon, shallot, parsley, sage, chicken broth, chicken breast, butter, celery, kale, mixed mushrooms, rosemary, carrot, wild rice, thyme, garlic, chili flake

Homemade Sage Ravioli With Ricotta,Walnut and Shredded Herbed Duck Sauce

food52.com

Ingredients: parmesan, lemon, shallot, parsley, sage, duck breast, duck, walnut, ricotta, flour, short-cut pasta, butter, white wine, carrot, egg, olive oil, garlic

Lemon Orzo Soup with Chicken Meatballs

theeverydaymomlife.com

Ingredients: parmesan, lemon, shallot, parsley, sage, chicken broth, ground chicken, bread crumbs, orzo, celery, dill, kale, rosemary, basil, carrot, bay leaf, egg, olive oil, oregano, thyme, onion, garlic