parsley, shallot, chile pepper, heavy cream, asparagus, shrimp, chive, scallop & squid recipes
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Vintner’s Grill Bouillabaisse
winemag.com
Ingredients: shrimp, scallop, squid, shallot, parsley, mussel, red snapper, baguette, butter, lemon, white wine, fennel, extra virgin olive oil, tomato soup, olive oil, sugar, garlic