parsley, shallot, chile pepper, heavy cream, asparagus, tarragon, tomato & rosemary recipes
3 recipes
Page 1
Sous Vide Lobster with Sauce Choron
sousvidetools.com
Ingredients: shallot, rosemary, tomato, tarragon, lobster, ghee, butter, lemon, purslane, white wine vinegar, egg, spinach, sugar, canola oil
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, shallot, rosemary, parsley, tomato, tarragon, lobster, butter, panko, celery, lemon, white wine, carrot, long-grain white rice, egg, olive oil, tomato paste, garlic, cognac, cayenne
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: shallot, rosemary, parsley, tomato, tarragon, chicken stock, trout, parmesan, butter, coconut oil, lemon, spaghetti squash, garlic powder, basil, red wine, button mushroom, capers, leek, oregano, bell pepper, thyme, garlic, scallion