parsley, shallot, chile pepper, heavy cream, asparagus, tarragon, white wine, garlic, flour & couscous recipes
7 recipes
Page 1
Roasted Ham with Herb Marinade and Creamy Asparagus Sauce
yummly.com
Ingredients: heavy cream, flour, white wine, shallot, parsley, asparagus, garlic, tarragon, chicken broth, bone-in ham, butter, peppercorn, extra virgin olive oil, wholegrain mustard, nutmeg
Leg of Lamb Roulade with Tarragon Cream Sauce
pauladeenmagazine.com
Ingredients: heavy cream, white wine, shallot, parsley, garlic, tarragon, leg of lamb, portobello mushroom, garlic powder, dijon mustard, olive oil, cornbread, scallion
Beef Tenderloin with Mushroom Gravy and Glazed Carrots
eatsmarter.com
Ingredients: heavy cream, white wine, shallot, parsley, garlic, tarragon, beef steak, beef stock, ghee, butter, raisins, carrot, button mushroom, confectioners’ sugar, onion, vegetable broth
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, white wine, shallot, parsley, garlic, tarragon, crab, fish stock, celery, lemon, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, cognac, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, white wine, shallot, parsley, garlic, tarragon, lobster, butter, panko, celery, lemon, rosemary, carrot, long-grain white rice, egg, olive oil, tomato paste, tomato, cognac, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, flour, white wine, shallot, parsley, garlic, tarragon, lobster, chicken stock, beef steak, milk, butter, celery, brandy, basil, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, nutmeg
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, white wine, shallot, parsley, garlic, tarragon, scallop, chicken stock, salmon roe, milk, butter, cheddar, lemon, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, thyme, summer squash