parsley, shallot, chile pepper, heavy cream, asparagus, white wine, cream, bell pepper & veal steak recipes

9 recipes

Page 1

Zurich-style veal and mushroom ragout

kitchenstories.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, beef stock, ghee, spaetzle, lemon, button mushroom, cornstarch

Veal and Mushrooms with Hash Browns

eatsmarter.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, beef broth, ghee, butter, button mushroom, cornstarch, potato, corn oil

Veal and Mushroom Gravy with Potato Pancakes

eatsmarter.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, beef broth, ghee, butter, button mushroom, cornstarch, potato, corn oil

VEAL EMINCE ZURICH STYLE

chefspencil.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, veal stock, sour cream, butter, paprika, vegetable oil, white pepper, button mushroom

Smothered Veal Medallions with Sauteed Turnips

eatsmarter.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, veal stock, butter, rosemary, lemon thyme, olive oil, button mushroom, turnip, sugar, garlic, vegetable broth

Veal Medallions with Ricotta Filled Crepes

eatsmarter.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, beef stock, parmesan, ricotta, ghee, milk, butter, pretzels, pastry flour, baking powder, egg, button mushroom, tomato, garlic

Veal Steaks with Pink Peppercorns

greatchefs.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, beef stock, ghee, flour, butter, lemon, cherry tomato, dijon mustard, white pepper, egg, pink peppercorn, leek, potato, scallion

SWISS VEAL AND WILD MUSHROOM STEW

kitchenconfidante.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, butter, oyster mushroom, lemon, paprika, rosemary, shiitake mushroom, rice flour, bay leaf, olive oil, button mushroom, mushroom broth, thyme, onion, garlic

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: veal steak, heavy cream, white wine, shallot, parsley, lard, pork liver, bread crumbs, bread, butter, pastry flour, horseradish, celery, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, clove, leek, thyme, garlic