parsley, shallot, chile pepper, heavy cream, asparagus, white wine, cream, thyme & white wine vinegar recipes

10 recipes

Page 1

White wine sauce

healthyfood.com

Ingredients: cream, white wine, shallot, white wine vinegar, parsley, thyme, chicken stock, vegetable oil, garlic

Red Potato Salad

foodnetwork.com

Ingredients: white wine, shallot, white wine vinegar, parsley, thyme, peppercorn, extra virgin olive oil, potato

MOULES MARINIERE

chefspencil.com

Ingredients: cream, white wine, shallot, white wine vinegar, parsley, thyme, mussel, butter, celery, bay leaf

Salmon in Lemon-Dill Sauce

allrecipes.com

Ingredients: heavy cream, white wine, shallot, white wine vinegar, parsley, thyme, salmon, milk, butter, lemon, dill, white pepper, lemon & pepper seasoning

Seared Scallops with Herb Butter Sauce and Orzo

handletheheat.com

Ingredients: white wine, shallot, white wine vinegar, parsley, thyme, scallop, butter, orzo, lemon, extra virgin olive oil, chive, olive oil

Almond Pistachio Chicken with Mustard Sauce Recipe

keyingredient.com

Ingredients: heavy cream, white wine, shallot, white wine vinegar, parsley, thyme, chicken breast, pecan, almond, pistachio, butter, lemon, dijon mustard, olive oil, mustard, mustard sauce

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: white wine, shallot, white wine vinegar, parsley, thyme, chicken breast, gelatin, lemon, peppercorn, zucchini, extra virgin olive oil, carrot, bay leaf, leek, quinoa, garlic

Grilled Swordfish with Soy-Ginger Beurre Blanc

greatchefs.com

Ingredients: heavy cream, white wine, shallot, white wine vinegar, parsley, thyme, swordfish, ghee, butter, dark soy sauce, baby carrot, zucchini, ginger root, extra virgin olive oil, butternut squash, potato, garlic, scallion

Vermouth-Braised Short Ribs

nyfjournal.com

Ingredients: white wine, shallot, white wine vinegar, parsley, thyme, chicken broth, beef short ribs, celery, chive, rosemary, fresh mint, honey, carrot, olive oil, leek, dry vermouth, garlic

Chicken liver and foie gras pate with pickled shallots and parsley puree

gourmettraveller.com.au

Ingredients: cream, white wine, shallot, white wine vinegar, parsley, thyme, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, peppercorn, brandy, four spices, bay leaf, egg, garlic