parsley, shallot, chile pepper, heavy cream, asparagus, white wine, thyme, tomato & scallop recipes
3 recipes
Page 1
Seafood ‘Risotto’
mealsheelsandcocktails.com
Ingredients: scallop, heavy cream, white wine, shallot, tomato, thyme, shrimp, bacon, garlic, cauliflower rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, white wine, shallot, parsley, tomato, thyme, prawns, fish stock, gruyere, cream, celery, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, saffron, bell pepper, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, white wine, shallot, parsley, tomato, thyme, lobster, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, onion, garlic, cayenne