parsley, shallot, chili flake, extra virgin olive oil, oregano & capers recipes
5 recipes
Page 1
Spaghetti Puttanesca (Scotty's Style)
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, oregano, chili flake, canned anchovy, spaghetti, cherry tomato, tomato, black olives, garlic
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: shallot, extra virgin olive oil, parsley, capers, oregano, chili flake, canned tuna, parmesan, short-cut pasta, tomato sauce, kalamata olives, red wine, olive oil, garlic
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: shallot, extra virgin olive oil, parsley, capers, oregano, chili flake, canned anchovy, parmesan, short-cut pasta, tomato sauce, red lentils, kalamata olives, basil, garlic, vegetable broth
Emeril's Muffuletta
texasfoodheritage.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, oregano, chili flake, salami, mortadella, prosciutto, provolone, fresh mozzarella, bread, kalamata olives, green olives, pepperoncini, thyme, garlic, giardiniera
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: shallot, extra virgin olive oil, parsley, capers, oregano, chili flake, canned anchovy, lamb chops, soy sauce, red wine vinegar, fresh mint, red wine, dijon mustard, olive oil, thyme, onion, garlic scapes, tarragon