parsley, shallot, clam & saffron recipes

8 recipes

Page 1

How to Make Spanish Style Steamed Clams

spainonafork.com

Ingredients: clam, shallot, parsley, saffron, lemon, white wine, extra virgin olive oil, garlic

Pasta with Mussels and Clams

eatsmarter.com

Ingredients: clam, shallot, parsley, saffron, mussel, fish stock, spaghetti, lemon, white wine, olive oil, garlic

Spaghetti frutti di mare

deliciousmagazine.co.uk

Ingredients: clam, shallot, parsley, saffron, prawns, baby squid, bacon, spaghetti, white wine, olive oil, garlic

Spanish Rice with Chorizo, Cockles ​and Eggs

eatsmarter.com

Ingredients: clam, shallot, parsley, saffron, chicken breast, chorizo, white wine, paprika, egg, olive oil, bell pepper, basmati rice

Halibut & Shelfish Soup

bigoven.com

Ingredients: clam, shallot, parsley, saffron, shrimp, halibut, clam juice, bread, white wine, olive oil, tomato, garlic, vegetable broth

Halibut and Shellfish Soup

skinnytaste.com

Ingredients: clam, shallot, parsley, saffron, shrimp, halibut, clam juice, bread, white wine, olive oil, canned tomato, garlic, vegetable broth

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: clam, shallot, parsley, saffron, chicken stock, red mullet, mussel, flour, milk, celery, lemon, white wine, basil, egg, olive oil, tomato, baby greens, dry vermouth, garlic, chili flake, nutmeg

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: clam, shallot, parsley, saffron, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, brandy, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, bell pepper, thyme, garlic