Parsley And Shallot And Cream And Butter And Bay Leaf Recipes

MOULES MARINIERE

chefspencil.com

Ingredients: butter, cream, shallot, bay leaf, parsley, mussel, celery, white wine, white wine vinegar, thyme

Baked Salmon with Rose Cream Sauce

vikalinka.com

Ingredients: butter, cream, shallot, bay leaf, parsley, salmon, lemon, dill, pink peppercorn, rosé wine

One-pot recipe: Creamy mussels with cider and pancetta

countryliving.com

Ingredients: butter, cream, shallot, bay leaf, parsley, pancetta, mussel, celery, garlic, cider

Mussels with Guinness

jamieoliver.com

Ingredients: butter, cream, shallot, bay leaf, parsley, mussel, bacon, beer, thyme, garlic

Moules marinière recipe

houseandgarden.co.uk

Ingredients: butter, cream, shallot, bay leaf, parsley, mussel, white wine, chive, olive oil, thyme

Creamy Chicken and Sweetcorn Soup

yummly.co.uk

Ingredients: butter, cream, shallot, bay leaf, parsley, whole chicken, chicken stock, onion, sweet corn, potato

Artichoke Soup

simplyrecipes.com

Ingredients: butter, cream, shallot, bay leaf, parsley, chicken stock, peppercorn, artichoke, leek, thyme, potato, garlic

Easy fish pie

deliciousmagazine.co.uk

Ingredients: butter, cream, shallot, bay leaf, parsley, prawns, cod, parmesan, lemon, extra virgin olive oil, baby greens, potato

Artichoke Soup Recipe

keyingredient.com

Ingredients: butter, cream, shallot, bay leaf, parsley, chicken stock, peppercorn, artichoke, leek, thyme, potato, garlic

Finnish salmon and potato soup (Lohikeitto)

olivemagazine.com

Ingredients: butter, cream, shallot, bay leaf, parsley, salmon, celery, dill, peppercorn, carrot, allspice, leek, potato

LOBSTER BISQUE

chefspencil.com

Ingredients: butter, cream, shallot, bay leaf, parsley, lobster, celery, orange, extra virgin olive oil, carrot, orange liqueur, tomato paste, thyme, onion, garlic, cayenne

Ham hock and pea soup

bbc.co.uk

Ingredients: butter, cream, shallot, bay leaf, parsley, ham stock, ham hock, baguette, celery, peppercorn, carrot, peas, thyme, onion, garlic, canola oil

Quail egg and ham hock tarts

gourmettraveller.com.au

Ingredients: butter, cream, shallot, bay leaf, parsley, lard, ham hock, flour, celery, peppercorn, extra virgin olive oil, carrot, white wine vinegar, capers, onion, quail egg

Prawn bisque

deliciousmagazine.co.uk

Ingredients: butter, cream, shallot, bay leaf, parsley, prawns, fish stock, celery, lemon, brandy, extra virgin olive oil, carrot, tomato paste, tomato, garlic, cayenne, white rice

Green Herb Risotto with Goat Cheese

chefspencil.com

Ingredients: butter, cream, shallot, bay leaf, parsley, soft cheese, pecorino, celery, lemon, white wine, carrot, stinging nettle, leek, baby greens, star anise, garlic, vegetable broth, white rice

Chicken liver and foie gras pate with pickled shallots and parsley puree

gourmettraveller.com.au

Ingredients: butter, cream, shallot, bay leaf, parsley, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, peppercorn, white wine, brandy, four spices, white wine vinegar, egg, thyme, garlic

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: butter, cream, shallot, bay leaf, parsley, beef steak, bacon, beef stock, flour, beer, celery, red wine, carrot, olive oil, button mushroom, tomato paste, green beans, onion, potato

Poached megrim sole, seaweed butter sauce, warm quinoa and sea herb salad

bbc.co.uk

Ingredients: butter, cream, shallot, bay leaf, parsley, dashi, sole, fish stock, lemon, wild garlic, peppercorn, white wine, red onion, nori, cucumber, white wine vinegar, beetroot, tomato, onion seed, leek, fennel seed, quinoa, fennel pollen, sea beans

Yorkshire Grouse With Sweetcorn, Black Pudding and Greengages

yummly.co.uk

Ingredients: butter, cream, shallot, bay leaf, parsley, chicken stock, blood sausage, grouse, duck fat, buttermilk, flour, milk, red onion, portobello mushroom, garlic powder, plum, vegetable oil, smoked paprika, oregano, apple cider vinegar, thyme, chili powder, star anise, sweet corn, garlic, seasoned salt

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: butter, cream, shallot, bay leaf, parsley, chicken stock, bacon, beef stock, wild boar, milk, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg