parsley, shallot, cream, garlic & carrot recipes
14 recipes
Page 1
Snail Soup Recipe - (4.3/5)
gourmandize.com
Ingredients: cream, shallot, carrot, parsley, garlic, chicken broth, snail, flour, butter, white wine, scallion
Corn Chowder
recipecommunity.com.au
Ingredients: cream, shallot, carrot, parsley, garlic, bacon, flour, butter, celery, cracked pepper, stock paste, olive oil, bell pepper, onion, sweet corn
Risotto stuffed squid with tomato, brandy and cream sauce
olivemagazine.com
Ingredients: cream, shallot, carrot, parsley, garlic, chicken stock, squid, butter, brandy, fennel, olive oil, tomato, saffron, chile pepper, risotto rice
Chicken parmentier
bbc.co.uk
Ingredients: cream, shallot, carrot, parsley, garlic, chicken stock, chicken breast, gruyere, butter, celery, white wine, egg, tomato paste, tomato, black olives, potato
LOBSTER BISQUE
chefspencil.com
Ingredients: cream, shallot, carrot, parsley, garlic, lobster, butter, celery, orange, extra virgin olive oil, orange liqueur, bay leaf, tomato paste, thyme, onion, cayenne
Ham hock and pea soup
bbc.co.uk
Ingredients: cream, shallot, carrot, parsley, garlic, ham stock, ham hock, baguette, butter, celery, peppercorn, bay leaf, peas, thyme, onion, canola oil
Fish Stew
eatsmarter.com
Ingredients: cream, shallot, carrot, parsley, garlic, eel, sardines, turbot, sole, monkfish, fish stock, butter, white wine, white pepper, button mushroom, leek, potato
Prawn bisque
deliciousmagazine.co.uk
Ingredients: cream, shallot, carrot, parsley, garlic, prawns, fish stock, butter, celery, lemon, brandy, extra virgin olive oil, bay leaf, tomato paste, tomato, cayenne, white rice
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: cream, shallot, carrot, parsley, garlic, soft cheese, pecorino, butter, celery, lemon, white wine, stinging nettle, bay leaf, leek, baby greens, star anise, vegetable broth, white rice
SuperValu Signature Tastes Hampshire ham with roasted pepper relish glaze, potato pie and buttered spinach
supervalu.ie
Ingredients: cream, shallot, carrot, parsley, garlic, deli ham, chicken stock, flour, milk, puff pastry, butter, white wine, roasted red peppers, honey, egg, baby greens, thyme, onion, chile pepper, potato, chili flake
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, shallot, carrot, parsley, garlic, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, bay leaf, olive oil, tomato paste, tomato, leek, onion, green lentils, sherry vinegar
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: cream, shallot, carrot, parsley, garlic, scallop, prawns, fish stock, gruyere, celery, herbes de provence, white wine, brandy, fennel, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato
Seafood Platter
supervalu.ie
Ingredients: cream, shallot, carrot, parsley, garlic, prawns, mussel, salmon, smoked salmon, flour, butter, creme fraiche, celery, lemon, peppercorn, white wine, apple, chive, cucumber, white wine vinegar, wholegrain mustard, egg, olive oil, onion, sugar
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: cream, shallot, carrot, parsley, garlic, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, vegetable broth, nutmeg