parsley, shallot, cream, garlic, white wine & fish stock recipes
6 recipes
Page 1
Tarragon green pea puree, Nantaise style scallops with fresh herbs
ateliersetsaveurs.com
Ingredients: fish stock, cream, white wine, shallot, parsley, garlic, bay scallop, butter, white balsamic vinegar, fleur de sel, white pepper, peas, olive oil, tarragon, vegetable broth
Plaice Rolls with Asparagus
eatsmarter.com
Ingredients: fish stock, cream, white wine, shallot, parsley, garlic, plaice, sun-dried tomato pesto, butter, creme fraiche, basil, white pepper, dry vermouth, asparagus, potato
Fish Stew
eatsmarter.com
Ingredients: fish stock, cream, white wine, shallot, parsley, garlic, eel, sardines, turbot, sole, monkfish, butter, carrot, white pepper, button mushroom, leek, potato
Turbot with velvety paprika - Mushroom stuffing and green summer vegetables
elle-et-vire.com
Ingredients: fish stock, cream, white wine, shallot, parsley, garlic, bread crumbs, milkfat, fava beans, lemon, peppercorn, paprika, snow peas, bay leaf, white pepper, peas, button mushroom, thyme, asparagus
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, cream, white wine, shallot, parsley, garlic, scallop, prawns, gruyere, celery, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, cream, white wine, shallot, parsley, garlic, lobster, almond meal, bread crumbs, flour, bread, butter, lemon, paprika, extra virgin olive oil, chive, egg, olive oil, button mushroom, tomato, leek, cress, bell pepper, onion, potato, chili flake, sherry vinegar