parsley, shallot, cream, olive oil, white wine & trout recipes
1 recipes
Page 1
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Ingredients: trout, cream, white wine, shallot, parsley, olive oil, canned anchovy, salmon roe, celery, peppercorn, vermouth, artichoke, bay leaf, belgian endive, vinegar, garlic, chervil