parsley, shallot, cream, onion & carrot recipes
9 recipes
Page 1
Corn Chowder
recipecommunity.com.au
Ingredients: cream, shallot, carrot, parsley, onion, bacon, flour, butter, celery, cracked pepper, stock paste, olive oil, bell pepper, sweet corn, garlic
LOBSTER BISQUE
chefspencil.com
Ingredients: cream, shallot, carrot, parsley, onion, lobster, butter, celery, orange, extra virgin olive oil, orange liqueur, bay leaf, tomato paste, thyme, garlic, cayenne
Ham hock and pea soup
bbc.co.uk
Ingredients: cream, shallot, carrot, parsley, onion, ham stock, ham hock, baguette, butter, celery, peppercorn, bay leaf, peas, thyme, garlic, canola oil
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: cream, shallot, carrot, parsley, onion, lard, ham hock, flour, butter, celery, peppercorn, extra virgin olive oil, white wine vinegar, bay leaf, capers, quail egg
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: cream, shallot, carrot, parsley, onion, beef steak, bacon, beef stock, flour, butter, beer, celery, red wine, bay leaf, olive oil, button mushroom, tomato paste, green beans, potato
SuperValu Signature Tastes Hampshire ham with roasted pepper relish glaze, potato pie and buttered spinach
supervalu.ie
Ingredients: cream, shallot, carrot, parsley, onion, deli ham, chicken stock, flour, milk, puff pastry, butter, white wine, roasted red peppers, honey, egg, baby greens, thyme, chile pepper, potato, garlic, chili flake
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, shallot, carrot, parsley, onion, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, bay leaf, olive oil, tomato paste, tomato, leek, garlic, green lentils, sherry vinegar
Seafood Platter
supervalu.ie
Ingredients: cream, shallot, carrot, parsley, onion, prawns, mussel, salmon, smoked salmon, flour, butter, creme fraiche, celery, lemon, peppercorn, white wine, apple, chive, cucumber, white wine vinegar, wholegrain mustard, egg, olive oil, sugar, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: cream, shallot, carrot, parsley, onion, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, thyme, garlic, vegetable broth, nutmeg