parsley, shallot, dill, lemon & canned anchovy recipes
5 recipes
Page 1
Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter
sunset.com
Ingredients: canned anchovy, lemon, dill, shallot, parsley, salmon, butter, chive, olive oil, capers, garlic, tarragon
Whole roasted trout with salsa verde, roasted new potatoes and lemons
bbc.co.uk
Ingredients: canned anchovy, lemon, dill, shallot, parsley, trout, extra virgin olive oil, basil, dijon mustard, capers, new potato, watercress, mint, tarragon
Veal escalopes with salsa verde
bbc.co.uk
Ingredients: canned anchovy, lemon, dill, shallot, parsley, veal steak, extra virgin olive oil, fresh mint, basil, dijon mustard, capers, spinach, garlic, tarragon, chervil
Green Goddess Wraps
purewow.com
Ingredients: canned anchovy, lemon, dill, shallot, parsley, buttermilk, sour cream, chive, cucumber, broccoli, basil, boston lettuce, cilantro, bell pepper, avocado, mint, tarragon
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: canned anchovy, lemon, dill, shallot, parsley, mussel, butter, celery, white wine, zucchini, fennel, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, tarragon, vegetable broth