parsley, shallot, egg, nutmeg, onion & brandy recipes
2 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: shallot, brandy, egg, parsley, onion, nutmeg, crawfish, red snapper, fish stock, heavy cream, flour, butter, white wine, carrot, bay leaf, olive oil, tomato paste, thyme, garlic, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: shallot, brandy, egg, parsley, onion, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, basil, carrot, bay leaf, olive oil, tomato paste, baby greens, thyme, potato, garlic, tarragon