parsley, shallot, extra virgin olive oil, butter, egg & tomato recipes
2 recipes
Page 1
Antony Worrall Thompson’s traditional breakfast with herby tomatoes
goodtoknow.co.uk
Ingredients: butter, shallot, extra virgin olive oil, egg, parsley, tomato, canned anchovy, bacon, blood sausage, bread crumbs, olive oil, thyme, garlic, chili flake
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: butter, shallot, extra virgin olive oil, egg, parsley, tomato, lobster, fish stock, almond meal, bread crumbs, flour, bread, cream, lemon, white wine, paprika, chive, olive oil, button mushroom, leek, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar