parsley, shallot, extra virgin olive oil & cannellini beans recipes

10 recipes

Page 1

Italian Sausage & Two-Bean Skillet

bhg.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, chicken broth, sweet italian sausage, cherry tomato, green beans, garlic

Cannellini Bean and Tuna Salad

lanascooking.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, canned tuna, celery, red wine vinegar, bell pepper, scallion

Bean Soup In A Bread Bowl

mediterranealicious.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, bacon, bread, white wine, potato, garlic, vegetable broth

White Bean Soup with Pomegranate Salsa

jamiegeller.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, celery, pomegranate molasses, olive oil, onion, garlic, lime, pomegranate

White Bean Ragout

midwestliving.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, prosciutto, beef broth, red wine, chard, tomato, porcini, thyme, garlic

Tuscan White Bean Soup with Frizzled Shallots and Pancetta

deliaonline.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, chicken stock, pancetta, celery, lemon, bay leaf, olive oil, onion, garlic

Bean & Salmon Salad with Anchovy-Arugula Dressing

eatingwell.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, canned anchovy, salmon, celery, lemon, boston lettuce, radish, arugula, avocado, garlic

Bean & Salmon Salad with Anchovy-Arugula Dressing

eatingwell.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, canned anchovy, salmon, celery, lemon, boston lettuce, radish, arugula, avocado, garlic

Beef Filet & Sun Dried Tomato Grilled Flatbread

cento.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, beef sirloin, flour, lemon, yeast, balsamic vinegar, sun dried tomato, honey, thyme, sugar, garlic

MY MINESTRONE FAMILY RECIPE - Italian vegetable soup

philosokitchen.com

Ingredients: shallot, extra virgin olive oil, cannellini beans, parsley, celery, cauliflower, zucchini, carrot, butternut squash, leek, green beans, cavolo nero, potato, vegetable broth, nutmeg