parsley, shallot, extra virgin olive oil, capers & bell pepper recipes
6 recipes
Page 1
Mediterranean Tuna and Risoni Salad
myfoodbook.com.au
Ingredients: shallot, extra virgin olive oil, parsley, capers, bell pepper, canned tuna, orzo, feta, lemon, green olives
Radicchio and Arugula Salad with Roasted Pepper Dressing and Burrata Crostini
bonappetit.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, bell pepper, baguette, burrata, radicchio, red wine vinegar, arugula, sugar
Roasted Eggplant Caponata
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, bell pepper, pine nut, baguette, lemon, eggplant, raisins, garlic, chili flake
Easy Mediterranean-Style Scallops Recipe
themediterraneandish.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, bell pepper, scallop, cumin, lemon, cherry tomato, paprika, oregano, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: shallot, extra virgin olive oil, parsley, capers, bell pepper, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, red wine vinegar, basil, olive oil, tomato, black olives, thyme, garlic
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, bell pepper, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, basil, egg, olive oil, pimiento-stuffed green olives, oregano, black olives, sugar, garlic, giardiniera