parsley, shallot, extra virgin olive oil, fennel & prosciutto recipes
2 recipes
Page 1
Tarragon chicken thighs with crisp prosciutto, fennel and cabbage
gourmettraveller.com.au
Ingredients: prosciutto, shallot, fennel, extra virgin olive oil, parsley, boneless skinless chicken thighs, lemon, cabbage, white wine vinegar, olive oil, mint, garlic, tarragon
Pear, Prosciutto & Hazelnut Stuffing
eatingwell.com
Ingredients: prosciutto, shallot, fennel, extra virgin olive oil, parsley, chicken broth, hazelnut, baguette, rosemary, sage, pear, thyme, onion